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aliasmacalias wrote:
Er, unless my topography has gone to pot I don’t think Tasie has the southernmost – there’s a distillery down around Dunedin in New Zealand which produces a drinkable malt…
D’oh !
I’m afraid I must cede to my most learned friend on this one. Despite my best effiorts to locate a Falkland Islands distillery !! The Dunedin distillery (“Wilson’s” – apparently New Zealand’s only distillery !) even spells their product without an ‘E’ !
Bah !
Bob
===P.S. “Parsons Green” ! 🙂
KeithD wrote:
Welcome, R! Does the Australian connection explain why you chose a pic of Sir Les Patterson as your avatar? 😉
Ah yes, as a new poster I can see the confusion. Actually I’m a friend of Malcy’s – Bob (one or two of you may have met me at the last couple of Thack-fests ?) ! The ‘R’ in my id, of course, stands for ‘Robert’ (my Sunday-best name !).
I can also see the similarity in my avatar pic (D’oh !), which is actually one taken of ME when I was ‘very, very drunk’ (“Ah yes !”, I can hear you say, “THAT Bob !”) ) at a birthday party in Utrecht. I have lost a couple of stone since then (honest !).
TTFN play-mates,
Bob
===g8ina wrote:
Then that would be whiskEy with an E, as only Scotch is Whisky…
Actually, I direct my learned friend to:
http://store.tasdistillery.com.au/default.cfm?page=catalog&cat=824&
Where you will clearly see that they sell “Sullivans Cove Single Malt WhisKY” without an ‘e’ !Seems nobody’s told them !
Oh, and if you click the link to the 375ml bottle, you’ll see a picture of the very type of bottle (the black one) that Malcy (amongst others !) helped me to drink !
Bob
===Surely the most southerly whisky distillery is Hobart, Tasmania ?
I used to have a half-bottle of their 4-year-old malt (they’d only been in existence for 5 years at the time !), and very nice it was too ! They’ve probably got an 8 (or even 10 !) year-old by now ?
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